What Did I Eat Today?
I like to eat food... a lot!
CURRENT FOOD CRAVING:
medium rare rib-eye steak... [Sunday, February 9, 2014, 10:51 p.m.]
Thursday, December 16, 2010
Ox Tail Stew
Friday, December 10, 2010
LUNCH
Cuban Ox Tail Stew with Yellow Rice and Black Beans
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