CURRENT FOOD CRAVING: medium rare rib-eye steak... [Sunday, February 9, 2014, 10:51 p.m.]
Thursday, December 23, 2010
A hopeful return to normalcy...
Hopefully from here on out posts will be more regular with more content. I might stray from the previous format a bit though due to time constraints, but hopefully it will be more than just pictures...
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