CURRENT FOOD CRAVING: medium rare rib-eye steak... [Sunday, February 9, 2014, 10:51 p.m.]

Friday, September 3, 2010

Seafood!

As I do most weekends, I head over to my girlfriend's place for some good old Korean food!

Meal: dinner (Fri 9/3)
From: girlfriend's kitchen
Cost: free for me!
Location: girlfriend's place

Korean side dishes

Korean Spicy Crab

Baked basa fillet (with homemade tarter sauce).


Taste: delicious and something different than frozen food from my fridge.
Conclusion: I always look forward to the weekend.

Drink: a glass of Dr. Brown's Diet Cream Soda with ice.

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