CURRENT FOOD CRAVING: medium rare rib-eye steak... [Sunday, February 9, 2014, 10:51 p.m.]

Thursday, September 2, 2010

Midnight Snack Made of Throw Aways

So my "frozen" dinner was not filling enough, so I needed a little extra. I found a bag of bread in my fridge with only the ends left (the throw aways). I was not sure how old the bread was, but it did not look moldy, but for good measure I toasted it with the hope that the heat would kill anything bad. Also bread from the fridge is usually soggy, so the toasting dried it right up.

 
 I found some forest berry preserve in the fridge, not sure what the difference between jelly, jam, and preserve is, but it all tastes good.

I found some Skippy creamy peanut butter to complete my snack.

My Peanut Butter and Jelly Sandwich

Meal: midnight snack
From: my fridge
Cost: throw aways are always free!
Location: my kitchen

Taste: hit the spot.
Conclusion: not starving anymore.

Drink: a glass of Pellegrino with ice.

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