CURRENT FOOD CRAVING: medium rare rib-eye steak... [Sunday, February 9, 2014, 10:51 p.m.]

Friday, February 4, 2011

Chinese New Year's Eve Dinner!!!

Wednesday, February 2, 2011

DINNER
(Chinese New Year's Eve at a Restaurant in Chinatown)

Drinks
Chinese tea and Diet Coke.
(Very "traditional".)

Fried spareribs, jellyfish, beef and "ham".
(The fried spareribs were really good, the rest was "interesting".)

A close up shot.

Peking Duck
(AWESOME and delicious!)

Chinese Vegetables
(GOOD)

Walnut Shrimp with Broccoli
(one of my favorites!)

Fried Flounder
(REALLY GOOD)

My Plate

Stir-fried Duck
(Okay)

Giant Crab stuffed with sticky rice.
(Really really good!)



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